Archive for June, 2006

MC Weekly Issue #17, Wednesday, April 19, 2006

Monday, June 12th, 2006

“Now that we can do anything, what will we do?”

Welcome to Massive Change Weekly, an electronic newsletter sharing news about groundbreaking achievements in global design.

Vanity Fair Celebrates Change

Everyday it seems that the design-for-change becomes more and more mainstream. The current issue of Vanity Fair, the “Special Green Issue”, is a case in point. The cover is part doom and gloom (”A Threat Graver Than Terrorism: Global Warming - how much of New York, Washington and other American cities will be underwater?”), and part an optimistic call-to-action (”A New American Revolution”). That’s followed by a gloomy, the end-is-nigh preface by Graydon Carter, who complains that his book on George W., What We’ve Lost, didn’t sell that well because it was a “horrific downer”. True enough. In contrast to the sense of hopelessness in Carter’s book, though, the May 2006 issue then goes on to celebrate some of the amazing change initiatives that are taking place in the world, despite the woeful misguidedness in Washington, though as we acknowledged in these pages a few months ago, even there Bush’s call for an embrace of ethanol suggests that the embrace of positive change is terrifically widespread.

Many of the stories and characters familiar to followers of Massive Change show up in the VF special issue, as well as many other developments worth checking out, including:

AOL co-founder Steve Case’s new Lime lifestyle media platform (cable TV, satellite radio, internet, PDA and mobile phone programming), promoting a clean, green lifestyle (http://www.lime.com);

The Twike (featured in the Massive Change exhibition), a human and electric powered hybrid (http://www.twike.com); (more…)

MC Weekly Issue #16, Wednesday, April 12, 2006

Monday, June 12th, 2006

“Now that we can do anything, what will we do?”

Welcome to Massive Change Weekly, an electronic newsletter sharing news about groundbreaking achievements in global design.

Massive Change odds and sods this week.

Here’s a great website, RED, an online journal put out by the Design Council: http://www.designcouncil.org.uk/mt/red/index.html. Red says it’s “challenging accepted thinking on economic and social issues through design innovation.” The Design Council itself is a British agency incorporated by Royal Charter that “enhances prosperity and well-being in the UK by demonstrating and promoting the vital role of design in a modern economy”, across business, education and other public sectors. It was founded in 1944 as the “Council of Industrial Design” by Hugh Dalton, the President of the Board of Trade in a British government, at the height of WW II. Today, it provides “online knowledge and other design resources” and “a series of projects that see designers and other experts working directly with selected businesses, schools and public services organisations to integrate design thinking and methods thoroughly into their strategies and systems”. RED is an incredible resource and highly recommended by us.

Our readers write: Michael Lea drew my attention to this article in SEED magazine. “Eco-friendly city planners searching for sustainable materials and technology should look to traditional communities such as cave villages for inspiration, says a researcher and former architect. Jiang Lu, an assistant professor of interior design at Eastern Michigan University, has spent the last year studying cave dwellings in Shaanxi Province of China and noted the practical methods that power their sustainable existence. She recommends that would-be sustainable city planners in the West design dwellings based on local materials and culture, connecting architecture with daily life. ‘Their life cycle is so simple, so pure. They don’t waste anything; they don’t have any impact on the environment,’ she said. ‘That’s really impressive’.”

Although I’ve never been, apparently the Aspen Design Summit is an incredible annual event for “massive change thinking”. This year’s summit is being moderated by John Thackara, who describes himself as a “symposiarch who designs events, projects, and organizations. He is also the Director of Doors of Perception (Doors), a design futures network with offices in Amsterdam and Bangalore. Founded as a conference in 1993, Doors now connects together a worldwide network of visionary designers, thinkers, and grassroots innovators. This unique community of practice is inspired by two related questions: ‘we know what new technology can do, but what is it for?’ and, ‘how do we want to live?’.” Bruce Mau’s Incomplete Manifesto for Growth (http://www.brucemaudesign.com/manifesto.html) was originally presented at a Doors conference back in 1998. (more…)

MC Weekly Issue #15, Thursday, April 6, 2006

Monday, June 12th, 2006

“Now that we can do anything, what will we do?”

Welcome to Massive Change Weekly, an electronic newsletter sharing news about groundbreaking achievements in global design.

Set me free.

The most profound impact of information technology has been to transfer the potential of the scientific method - the ever-expanding accumulation of knowledge - to the cultural sphere. Internet protocols allowed us to link any two computers, enabling an explosive global network of networks. Emerging grid protocols for distributed computing allow us to link everything else - data-bases, simulation and visualization tools, and the unused computing power of machines - generating a worldwide cultural accumulation beyond imagin-ation, available to anyone, anywhere.

Learning to share: To imagine that any one closed group could solve the complex problems we face today is folly. The free and open software movements promise to overcome our territorial attitudes and take advantage of our collective potential.

Information doesn’t want anything, but people want it to be free so that they can trust it. Hidden information always makes you wonder who’s hiding it and why.

- Esther Dyson, chairman of EDventure Holdings

In his book Tomorrow Now, Bruce Sterling talks about information now seeming like everything to everybody. He writes, “Information is commerce, media, politics, science, art, education, military power, a good, a service, a dessert topping, a floor wax, porn…” We’re clearly soaking in it. Its abstract pervasiveness, though, should not make it any less important - in terms of scrutinizing its contents - than anything else. We ought to create enough of a critical distance from information that we can ask questions about the operating forces that bring it into being. (more…)

MC Weekly Issue #14, March 28, 2006

Monday, June 12th, 2006

“Now that we can do anything, what will we do?”

Welcome to Massive Change Weekly, an electronic newsletter sharing news about groundbreaking achievements in global design.

We will design evolution (II).

On the front page of the Globe and Mail Monday morning this week as a feature article, “Will consumers have a beef with test-tube meat?“. And in the New York Times Science section, there appeared today an article, “Cloning May Lead to Healthy Pork“. What’s going on?

According to the Globe, “scientists can grow frog and mouse meat in the lab, and are now working on pork, beef and chicken. Their goal is to develop an industrial version of the process in five years. If they succeed, cultured or in vitro meat could be coming to a supermarket near you. Consumers could buy hamburger patties and chicken nuggets made from meat cultivated from muscle cells in a giant incubator rather than cut from a farm animal.”

The benefits could be enormous: meat could be engineered to have the nutrition portfolio of salmon, for example, thus greatly reducing the risk of cardiovascular disease and diabetes. Further, theoretically in vitro meat could reduce the risk of diseases like mad cow and avian flu. Finally, engineered meat could reduce the environmental impact of soil depletion, irrigation, fertilizer, pesticides and energy now necessary to produce animals for slaughter. And it would reduce the amount of manure and other waste.

The Times article reported on scientists who have successfully cloned pigs that “make their own omega-3 fatty acids, potentially leading to bacon and pork chops that might help your heart.” (more…)